Vacancy overview

You will help to ensure the kitchen delivers great food for every guest. If you’re keen to build a career as a chef, this is a perfect place to start. You’ll support the Kitchen Team Leader and management team with all aspects of safety in the kitchen.

• Prepare food to brand standards

• Present, cook and deliver food to timings

• Ensure that cleanliness and hygiene standards are maintained to company standards.

• Compliance in food safety policies to keep our guests safe.

• Communication with the whole team including front of house

• Effective communication skills

• Attention to detail

• Highly organised

• Adaptable to change

• Resilient

• Ability to follow instructions and enthusiastic to take on tasks assigned

• Willingness to learn

• Team player

There will be a Recruitment Day at the Kennington Job Centre Plus on Friday 25th October.

The Hotel is planning to open at the beginning of December.